Traditional “Pasulj” – Authentic Bean Stew by Local Producers

Experience the rich taste of authentic Pasulj, a traditional bean stew prepared with care by renowned local chef using only the finest ingredients from local farmers.

This hearty dish combines white beans, onions, and smoked pork, slow-cooked in a flavorful tomato sauce with aromatic herbs — parsley, marjoram, thyme, savory, bay leaf, and pepper. A touch of olive oil and salt enhances the natural flavors, creating a comforting and delicious meal that captures the essence of home-cooked Balkan cuisine.

Perfect for lunch or dinner, this ready-to-eat Pasulj brings the authentic taste of tradition straight to your table — made with local ingredients, crafted by an award-winning chef, and ready to enjoy.